We are delighted to announce the latest restaurant at Televison Centre, Patty & Bun.
The new 2000 sq ft ground floor unit will be the London burger chain's 10th restaurant, where they will be serving a range of gourmet burgers, as well as milkshakes and cocktails from their renowned drinks menu.
Originally founded in 2010, Patty & Bun started life as a street food outfit but its popularity and success meant it soon opened its first bricks and mortar site in Marylebone in 2012.
Affectionately known as P&B, the restaurant is renowned for making its own mayos and relishes and is regularly named in London’s best burger lists.
The restaurant will be joining the likes of the fêted Chelsea restaurant Bluebird café, the pizza chain, Homeslice, run by Terry Wogan’s two sons and the exclusive club Soho House, who have all opened new outlets at the brand new Television Centre.